Dinner Menu
Soups
Charleston She Crab Soup Cup $4.95 . . . . . . . . . . Bowl $8.95
Soup Du Jour Cup $3.95 . . . . . . . . . . Bowl $4.95
Starters
Roasted Artichoke Ravioli $8 Fresh Basil & Manchego Cheese Ribbons in A Lemon Cream Sauce
Iced Gulf Shrimp $9 Jumbo Shrimp with Lemon & Cocktail Sauce
Maryland Crab Cake $10 Jumbo Lump Crab Cake, White & Green Asparagus Batons, Warm Creole Sauce & Crème Fraiche
Wild Mushroom Strudel $10 Tossed Field Greens with a Port Wine Reduction
Bistro Salad $8 Iceberg Lettuce, Gorgonzola Cheese, Tomatoes, Bermuda Onions, Crispy Bacon, & Blue Cheese Dressing
Baby Arugula Salad $9 Crisp greens tossed with Spanish Almonds, Sweet Strawberries, Prosciutto Crisps & Sherry Vinaigrette
Entrees
21 Day Aged Filet Mignon $28.50 8oz Filet over Red Flannel Hash with Mushroom Bordelaise & Asparagus Spears
Black Angus New York Strip Steak $21.50 Char Grilled with Bourbon Glaze, Tomato Parmesan & Bistro Fries Rack of Lamb $24.50 with Mango Chutney, Haricot Vert & Creamy Parmesan Risotto Escalope of Veal Picatta $18.50 Tender Medallions, Egg Battered with Chardonnay, Tomatoes & Capers over Farfalle Pasta Cajun Brown Sugar Halibut $23 Brown Sugar & Blackened Spice Rubbed Halibut over Duchess Prima Vera with Tomato Broth
Chicken A La Rein $15 Savory Crepes Filled with Chicken; Leeks & Mushrooms Finished with Sherry Volute over Wild Rice
Chef's Special Simply Prepared & Presented Pasta Du Jour Please ask your server for today's selection